図書

Aids in the commercial analysis of oils, fats, and their commercial products. A laboratory handbook. By George Fenwick Pickering. (Griffin's technological hand-books)

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Aids in the commercial analysis of oils, fats, and their commercial products. A laboratory handbook. By George Fenwick Pickering.

(Griffin's technological hand-books)

Call No. (NDL)
225-162
Bibliographic ID of National Diet Library
000006476309
Material type
図書
Author
Pickering, George Fenwick.
Publisher
Griffin
Publication date
1917.
Material Format
Paper
Capacity, size, etc.
viii, 133 p. 23 cm.
NDC
-
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Paper

Material Type
図書
Publication, Distribution, etc.
Publication Date
1917.
Publication Date (W3CDTF)
1917
Extent
viii, 133 p. 23 cm.
Place of Publication (Country Code)
GB
Text Language Code
eng