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図書

United States standards for grades of frozen rhubarb : effective August 15, 1945

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United States standards for grades of frozen rhubarb : effective August 15, 1945

Call No. (NDL)
YCA-A 103.6/2:R 34
Bibliographic ID of National Diet Library
000006534999
Material type
図書
Author
United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Branch
Publisher
-
Publication date
1986
Material Format
Microform
Capacity, size, etc.
microfiche ; 11 × 15 cm
NDC
-
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Notes on use

Note (General):

Distributed to depository libraries in microfiche"Issued July 20, 1945"--P. 5Physical description for original version: 6 p. ; 29 cm

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Microform

Material Type
図書
Publication Date (W3CDTF)
1986
Extent
microfiche
Size
11 × 15 cm
Place of Publication (Country Code)
US
Text Language Code
eng
Note (Material Type)
[microform]
Subject Heading