図書

Module 1, organizing and analyzing surveillance data, food- and waterborne diseases : criterion test

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Module 1, organizing and analyzing surveillance data, food- and waterborne diseases : criterion test

Call No. (NDL)
YCA-HE 20.7002:M 72/no.1/food/test
Bibliographic ID of National Diet Library
000006542056
Material type
図書
Author
Centers for Disease Control (U.S.)
Publisher
-
Publication date
1980
Material Format
Microform
Capacity, size, etc.
microfiche ; 11 × 15 cm
NDC
-
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Notes on use

Note (General):

Cover title"Reprinted May 1984."Distributed to depository libraries in microfiche...

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Microform

Material Type
図書
Publication Date (W3CDTF)
1980
Extent
microfiche
Size
11 × 15 cm
Alternative Title
Module one, organizing and analyzing surveillance data, food- and waterborne diseases: criterion test
Organizing and analyzing surveillance data, food- and waterborne diseases
Place of Publication (Country Code)
US
Text Language Code
eng
Note (Material Type)
[microform]