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図書

United States standards for grades of frozen peas and carrots : effective March 20, 1955 / United States Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch

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United States standards for grades of frozen peas and carrots : effective March 20, 1955 / United States Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch

Call No. (NDL)
YCA-A 88.6/2:P 32/3/955
Bibliographic ID of National Diet Library
000006556751
Material type
図書
Author
United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Branch
Publisher
-
Publication date
1986
Material Format
Microform
Capacity, size, etc.
microfiche ; 11 × 15 cm
NDC
-
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Notes on use

Note (General)：

Distributed to depository libraries in microfiche"Published in the Federal Register, February 17, 1955 (20 F. R. 1010) "--P. 6Physical description for...

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Microform

Material Type
図書
Title
United States standards for grades of frozen peas and carrots : effective March 20, 1955 / United States Department of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Branch
Author Heading
United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Branch
Publication Date (W3CDTF)
1986
Extent
microfiche
Size
11 × 15 cm
Place of Publication (Country Code)
US
Text Language Code
eng
Note (Material Type)
[microform]
Subject Heading
Peas -- Standards -- United States
Peas -- United States -- Grading
Carrots -- Standards -- United States
Carrots -- United States -- Grading