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図書

Ergonomics program management guidelines for meatpacking plants

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Ergonomics program management guidelines for meatpacking plants

Call No. (NDL)
YCA-L 35.8:Er 3/990-2
Bibliographic ID of National Diet Library
000006561181
Material type
図書
Author
United States. Occupational Safety and Health Administration
Publisher
-
Publication date
1990
Material Format
Microform
Capacity, size, etc.
microfiche ; 11 × 15 cm
NDC
-
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Notes on use

Note (General):

Shipping list no.: 90-629-P"OSHA 3123."Physical description for original version: iv, 31 p. : 28 cm

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Bibliographic Record

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Microform

Material Type
図書
Publication Date (W3CDTF)
1990
Extent
microfiche
Size
11 × 15 cm
Place of Publication (Country Code)
US
Text Language Code
eng
Note (Material Type)
[microform]