Composition of foods : beef products : raw, processed, prepared / by Nutrition Monitoring Division ; principal investigators, Barbara A. Anderson, I. Margaret Hoke Rev. May 1990 (Agriculture handbook ; no. 8-13)

Composition of foods : beef products : raw, processed, prepared / by Nutrition Monitoring Division ; principal investigators, Barbara A. Anderson, I. Margaret Hoke

Rev. May 1990

(Agriculture handbook ; no. 8-13)

Call No. (NDL): YCA-A 1.76:8-13/990
Bibliographic ID of National Diet Library: 000006564679

Material type: 図書

Author: Anderson, Barbara A. (Barbara Ann) , 1944-ほか

Publisher: -

Publication date: 1990

Material Format: Microform

Capacity, size, etc.: microfiche ; 11 × 15 cm

NDC: -

View All

Notes on use

Note (General)：: Shipping list no.: 90-395-PChiefly tablesPhysical description for original version: iv, 412 p. ; 28 cm

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform

Material Type: 図書
Title: Composition of foods : beef products : raw, processed, prepared / by Nutrition Monitoring Division ; principal investigators, Barbara A. Anderson, I. Margaret Hoke
Edition: Rev. May 1990
Series Title: Agriculture handbook ; no. 8-13
Title Heading: Agriculture handbook (United States. Dept. of Agriculture) ; no. 8-13
Author Heading: Anderson, Barbara A. (Barbara Ann) , 1944-
Hoke, I. Margaret
United States. Dept. of Agriculture. Nutrition Monitoring Division
Publication Date (W3CDTF): 1990
Extent: microfiche
Size: 11 × 15 cm
Place of Publication (Country Code): US
Text Language Code: eng
Note (Material Type): [microform]
Subject Heading: Beef -- Composition
Food -- Composition
Meat -- analysis
Note (General): Shipping list no.: 90-395-P
Chiefly tables
Physical description for original version: iv, 412 p. ; 28 cm
Note (Bibliography): Includes bibliographical references (p. 7)
Note (Original Version): 原資料の出版事項: [Washington, D.C.?] : U.S. Dept. of Agriculture, Human Nutrition Information Service : [Supt. of Docs., U.S. G.P.O., distributor], 1990
ISBN: 0160235561 (: )
SUPTDOC番号: A 1.76: 8-13/990
GPO管理番号: 3
Holding library: 国立国会図書館
Call No.: YCA-A 1.76:8-13/990
Original Material (ISBN): 0160235561
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006564679
http://id.ndl.go.jp/bib/000006564679
OCLC No.: 21963398
https://www.worldcat.org/oclc/21963398
Bibliographic Record Category (NDL): 281