図書

Food safety and quality microform : inspection of Canadian meat imports under USDA's streamlined procedures : statement of John W. Harman, director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Commerce, Consumer Protection, and Competitiveness, Committee on Energy and Commerce, House of Representatives / United States General Accounting Office (Testimony ; GAO/T-RCED-92-18)

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Food safety and quality microform : inspection of Canadian meat imports under USDA's streamlined procedures : statement of John W. Harman, director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Commerce, Consumer Protection, and Competitiveness, Committee on Energy and Commerce, House of Representatives / United States General Accounting Office

(Testimony ; GAO/T-RCED-92-18)

Call No. (NDL)
YCA-GA 1.5/2:T-RCED-92-18
Bibliographic ID of National Diet Library
000006576937
Material type
図書
Author
Harman, John Wほか
Publisher
-
Publication date
1991
Material Format
Microform
Capacity, size, etc.
microfiche ; 11 × 15 cm
NDC
-
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Note (General):

Distributed to depository libraries in microficheShipping list no.: 92-1499-M"October 31, 1991."...

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Microform

Material Type
図書
Publication Date (W3CDTF)
1991
Extent
microfiche
Size
11 × 15 cm
Alternative Title
Inspection of Canadian meat imports under USDA's streamlined procedures
Place of Publication (Country Code)
US
Text Language Code
eng