Food safety [microform] : reducing the threat of foodborne illnesses : statement of Robert A. Robinson, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Human Resources and Intergovernmental Relations, Committee on Government Reform and Oversight, House of Representatives / United States General Accounting Office (Testimony ; GAO/T-RCED-96-185)

Food safety [microform] : reducing the threat of foodborne illnesses : statement of Robert A. Robinson, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Human Resources and Intergovernmental Relations, Committee on Government Reform and Oversight, House of Representatives / United States General Accounting Office

(Testimony ; GAO/T-RCED-96-185)

Call No. (NDL): YCA-GA 1.5/2:T-RCED-96-185
Bibliographic ID of National Diet Library: 000006606536

Material type: 図書

Author: Robinson, Robert A. (Robert Alan) , 1951-ほか

Publisher: -

Publication date: 1996

Material Format: Microform

Capacity, size, etc.: microfiche ; 11 × 15 cm

NDC: -

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Note (General)：: Cover titleDistributed to depository libraries in microficheShipping list no.: 97-0509-M...

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Material Type: 図書
Title: Food safety [microform] : reducing the threat of foodborne illnesses : statement of Robert A. Robinson, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Human Resources and Intergovernmental Relations, Committee on Government Reform and Oversight, House of Representatives / United States General Accounting Office
Series Title: Testimony ; GAO/T-RCED-96-185
Author Heading: Robinson, Robert A. (Robert Alan) , 1951-
United States. General Accounting Office
Publication Date (W3CDTF): 1996
Extent: microfiche
Size: 11 × 15 cm
Alternative Title: Reducing the threat of foodborne illnesses
Place of Publication (Country Code): US
Text Language Code: eng
Note (Material Type): [microform]
Subject Heading: Foodborne diseases -- United States
Food contamination -- United States
Food adulteration and inspection -- United States
Public health -- United States
Note (General): Cover title
Distributed to depository libraries in microfiche
Shipping list no.: 97-0509-M
"May 23, 1996."
Physical description for original version: 10, [2] p. ; 28 cm
Note (Bibliography): Includes bibliographical references
Note (Original Version): 原資料の出版事項: Washington, D.C. ; Gaithersburg, MD (P.O. Box 6015, Gaithersburg 20884-6015) : The Office : The Office [distributor, 1996]
SUPTDOC番号: GA 1.5/2: T-RCED-96-185
GPO管理番号: 0546-D-01 (MF)
Holding library: 国立国会図書館
Call No.: YCA-GA 1.5/2:T-RCED-96-185
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006606536
http://id.ndl.go.jp/bib/000006606536
OCLC No.: 37209580
https://www.worldcat.org/oclc/37209580
Bibliographic Record Category (NDL): 281