Food safety [microform] : fundamental changes needed to improve the nation's food safety system : statement for the record by Robert A. Robinson, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Committee on Agriculture, Nutrition, and Forestry, U.S. Senate / United States General Accounting Office (Testimony ; GAO/T-RCED-98-24)

Food safety [microform] : fundamental changes needed to improve the nation's food safety system : statement for the record by Robert A. Robinson, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Committee on Agriculture, Nutrition, and Forestry, U.S. Senate / United States General Accounting Office

(Testimony ; GAO/T-RCED-98-24)

Call No. (NDL): YCA-GA 1.5/2:T-RCED-98-24
Bibliographic ID of National Diet Library: 000006613252

Material type: 図書

Author: Robinson, Robert A. (Robert Alan) , 1951-ほか

Publisher: -

Publication date: 1997

Material Format: Microform

Capacity, size, etc.: microfiche ; 11 × 15 cm

NDC: -

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Notes on use

Note (General)：: Shipping list no.: 98-0480-M"October 8, 1997."Physical description for original version: 4, [2] p. ; 28 cm

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Microform

Material Type: 図書
Title: Food safety [microform] : fundamental changes needed to improve the nation's food safety system : statement for the record by Robert A. Robinson, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Committee on Agriculture, Nutrition, and Forestry, U.S. Senate / United States General Accounting Office
Series Title: Testimony ; GAO/T-RCED-98-24
Author Heading: Robinson, Robert A. (Robert Alan) , 1951-
United States. General Accounting Office
Publication Date (W3CDTF): 1997
Extent: microfiche
Size: 11 × 15 cm
Alternative Title: Fundamental changes needed to improve the nation's food safety system
Place of Publication (Country Code): US
Text Language Code: eng
Note (Material Type): [microform]
Subject Heading: Food adulteration and inspection -- United States
Food -- Safety measures
Food contamination -- United States
Note (General): Shipping list no.: 98-0480-M
"October 8, 1997."
Physical description for original version: 4, [2] p. ; 28 cm
Note (Bibliography): Includes bibliographical references (p. 4)
Note (Original Version): 原資料の出版事項: Washington, D.C. (P.O. Box 37050, Washington, D.C. 20013) : The Office, [1997]
SUPTDOC番号: GA 1.5/2: T-RCED-98-24
GPO管理番号: 0546-D-01 (MF)
Holding library: 国立国会図書館
Call No.: YCA-GA 1.5/2:T-RCED-98-24
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006613252
http://id.ndl.go.jp/bib/000006613252
OCLC No.: 39223934
https://www.worldcat.org/oclc/39223934
Bibliographic Record Category (NDL): 281