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図書

Design and operation [microform] : the continuing survey of food intakes by individuals and the diet and health knowledge survey, 1994-96 / Katherine S. Tippett and Yasmin S. Cypel, editors (NFS report ; no. 96-1)

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Design and operation [microform] : the continuing survey of food intakes by individuals and the diet and health knowledge survey, 1994-96 / Katherine S. Tippett and Yasmin S. Cypel, editors

(NFS report ; no. 96-1)

Call No. (NDL)
YCA-A 77.516:96-1
Bibliographic ID of National Diet Library
000006620039
Material type
図書
Author
Tippett, Katherine Sほか
Publisher
-
Publication date
1998
Material Format
Microform
Capacity, size, etc.
microfiche ; 11 × 15 cm
NDC
-
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Notes on use

Note (General):

"May 1998."Shipping list no.: 99-0048-MPhysical description for original version: 1 v. (various pagings) : 28 cm

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Microform

Material Type
図書
Publication Date (W3CDTF)
1998
Extent
microfiche
Size
11 × 15 cm
Alternative Title
Continuing survey of food intakes by individuals and the diet and health knowledge survey, 1994-96
Place of Publication (Country Code)
US
Text Language Code
eng