Improving inspection of processed meat and poultry [microform] Rev. Nov. 1988 (FSIS background)

Improving inspection of processed meat and poultry [microform]

Rev. Nov. 1988

Notes on use

Note (General)：: Caption titleDistributed to depository libraries in microficheShipping list no.: 1992-0704-M...

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Material Type: 図書
Title: Improving inspection of processed meat and poultry [microform]
Edition: Rev. Nov. 1988
Series Title: FSIS background
Author Heading: United States. Food Safety and Inspection Service
Publication Date (W3CDTF): 1988
Extent: microfiche
Size: 11 × 15 cm
Place of Publication (Country Code): US
Text Language Code: eng
Note (Material Type): [microform]
Subject Heading: Meat inspection -- United States
Poultry -- United States -- Inspection
Meat industry and trade -- United States
Note (General): Caption title
Distributed to depository libraries in microfiche
Shipping list no.: 1992-0704-M
Physical description for original version: 4 p. ; 28 cm
Note (Original Version): 原資料の出版事項: [Washington, D.C.? : U.S. Dept. of Agriculture, Food Safety and Inspection Service, 1988
SUPTDOC番号: A 110.13/2: In 7
GPO管理番号: 0021-T-02 (MF)
Holding library: 国立国会図書館
Call No.: YCA-A 110.13/2:In 7
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000006644267
http://id.ndl.go.jp/bib/000006644267
OCLC No.: 26939461
https://www.worldcat.org/oclc/26939461
Bibliographic Record Category (NDL): 281