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図書

U.S.-EU food and agriculture comparisons [microform] : changing trends highlight similarities and differences between U.S. and EU food and ag sectors / [Mary Anne Normile and Susan E. Leetmaa, coordinators]

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U.S.-EU food and agriculture comparisons [microform] : changing trends highlight similarities and differences between U.S. and EU food and ag sectors / [Mary Anne Normile and Susan E. Leetmaa, coordinators]

Call No. (NDL)
YCA-A 93.29/2-3:WRS-04-04
Bibliographic ID of National Diet Library
000007463030
Material type
図書
Author
Normile, Mary Anneほか
Publisher
-
Publication date
2004
Material Format
Microform
Capacity, size, etc.
2 microfiches ; 11 x 15 cm
NDC
-
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Notes on use

Note (General):

Physical description for original version : 90 p

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Microform

Material Type
図書
Publication Date (W3CDTF)
2004
Extent
2 microfiches ; 11 x 15 cm
Alternative Title
Changing trends highlight similarities and differences between U.S. and EU food and ag sectors
At head of title: Agriculture and trade reports
Place of Publication (Country Code)
US
Text Language Code
eng
Note (Material Type)
[microform]