De Japanse keuken : een tijdloze keuken : tradities, technieken, ingredienten en recepten / Emi Kazuko ; met recepten van Yasuko Fukuoka.

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Material Type: 図書
ISBN: 9059200322
Title: De Japanse keuken : een tijdloze keuken : tradities, technieken, ingredienten en recepten / Emi Kazuko ; met recepten van Yasuko Fukuoka.
Author Heading: Kazuko, Emi.
Hukuoka, Yasuko. [福岡保子]
Publication, Distribution, etc.: Utrecht : Veltman
Publication Date: c2002.
Publication Date (W3CDTF): 2002
Extent: 256 p. : ill. ; 31 cm.
Place of Publication (Country Code): NL
Text Language Code: dut
NDLC: EF27
Note (General): Translation of: Japanese food and cooking.
Includes index.
Holding library: 国立国会図書館
Call No.: EF27-B30
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000007486683
http://id.ndl.go.jp/bib/000007486683
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211