Studies on the quality characteristics of wheat components and their suitability for wheat flour products

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Material Type: 博士論文
Title: Studies on the quality characteristics of wheat components and their suitability for wheat flour products
Author/Editor: 長尾精一 [著]
Author Heading: 長尾, 精一ナガオ, セイイチ
Extent: 冊
Alternative Title: 小麦成分の品質特性と小麦粉製品への加工適性に関する研究コムギセイブンノヒンシツトクセイトコムギコセイヒンエノカコウテキセイニカンスルケンキュウ
Degree grantor/type: 筑波大学
Date Granted: 昭和57年3月25日
Date Granted (W3CDTF): 1982
Dissertation Number: 乙第99号
Degree Type: 農学博士
Note (Dissertation): 博士論文
Place of Publication (Country Code): JP
NDLC: UT51
Note (General): 博士論文
Holding library: 国立国会図書館
Call No.: UT51-57-H345
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000007507667
http://id.ndl.go.jp/bib/000007507667
Bibliographic Record Category (NDL): 213