Handbook on knowledge management / Clyde W. Holsapple, editor. 1st ed.

Handbook on knowledge management / Clyde W. Holsapple, editor.

1st ed.

Call No. (NDL): DH221-B26
Bibliographic ID of National Diet Library: 000007512617

Material type: 図書

Author: Holsapple, C. W

Publisher: Springer

Publication date: 2003.

Material Format: Paper

Capacity, size, etc.: 2 v. ; 24 cm.

NDC: -

Detailed bibliographic record

Contents：: v. 1. Knowledge mattersv. 2. Knowledge directions.(Provided by: 国立国会図書館蔵書)

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Paper

Material Type: 図書
ISBN: 3540200053 (v. 1)
3540200193 (v. 2)
Title: Handbook on knowledge management / Clyde W. Holsapple, editor.
Edition: 1st ed.
Author Heading: Holsapple, C. W ( 00443666 )Authorities
Publication, Distribution, etc.: Berlin : Springer
Publication Date: 2003.
Publication Date (W3CDTF): 2003
Extent: 2 v. ; 24 cm.
Place of Publication (Country Code): DE
Text Language Code: eng
Subject Heading: Knowledge management -- Handbooks, manuals, etc.
DDC: 658.4038
NDLC: DH221
Note (Bibliography): Includes bibliographical references and index.
Holding library: 国立国会図書館
Call No.: DH221-B26
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000007512617
http://id.ndl.go.jp/bib/000007512617
RLIN No.: UKBPGBA3T3543-B
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211