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博士論文

Studies on the functionality of alk(en)yl thiosulfates derived from garlic and onion

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Studies on the functionality of alk(en)yl thiosulfates derived from garlic and onion

Call No. (NDL)
UT51-2005-F560
Bibliographic ID of National Diet Library
000007882204
Material type
博士論文
Author
Hye-Sook Chang [著]
Publisher
[Hye-Sook Chang]
Publication date
2005
Material Format
Paper
Capacity, size, etc.
1冊
Name of awarding university/degree
北海道大学,博士 (獣医学)
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博士論文

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Paper

Material Type
博士論文
Author/Editor
Hye-Sook Chang [著]
Author Heading
張, 慧淑 ジャン, ヘシュク
Publication, Distribution, etc.
Publication Date
2005
Publication Date (W3CDTF)
2005
Extent
1冊
Alternative Title
ニンニクおよびタマネギに由来する有機チオ硫酸化合物の機能性に関する研究 ニンニク オヨビ タマネギ ニ ユライスル ユウキ チオリュウサン カゴウブツ ノ キノウセイ ニ カンスル ケンキュウ
Degree grantor/type
北海道大学