Justo a tiempo : la técnica japonesa que genera mayor ventaja competitiva / Edward J. Hay ; traducción, Margarita Cárdenas ; revisión técnica, Alberto Arango S. (Gerencia)

Justo a tiempo : la técnica japonesa que genera mayor ventaja competitiva / Edward J. Hay ; traducción, Margarita Cárdenas ; revisión técnica, Alberto Arango S.

(Gerencia)

Call No. (NDL): DH351-B27
Bibliographic ID of National Diet Library: 000007938649

Material type: 図書

Author: Hay, Edward J.

Publisher: Norma

Publication date: c2003.

Material Format: Paper

Capacity, size, etc.: xxi, 255 p. ; 18 cm.

NDC: -

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Notes on use

Note (General)：: Original title: The just-in-time breakthrough : implementing the new manufacturing basics."CC06113"--P. [4] of cover.

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Paper

Material Type: 図書
ISBN: 9580470278
Title: Justo a tiempo : la técnica japonesa que genera mayor ventaja competitiva / Edward J. Hay ; traducción, Margarita Cárdenas ; revisión técnica, Alberto Arango S.
Series Title: Gerencia
Author Heading: Hay, Edward J.
Publication, Distribution, etc.: Bogotá : Norma
Publication Date: c2003.
Publication Date (W3CDTF): 2003
Extent: xxi, 255 p. ; 18 cm.
Place of Publication (Country Code): CO
Text Language Code: spa
NDLC: DH351
Note (General): Original title: The just-in-time breakthrough : implementing the new manufacturing basics.
"CC06113"--P. [4] of cover.
Holding library: 国立国会図書館
Call No.: DH351-B27
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000007938649
http://id.ndl.go.jp/bib/000007938649
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211