応用栄養学第2版 (Nブックス)

応用栄養学

第2版

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Material Type: 図書
ISBN: 4-7679-0335-1
Title: 応用栄養学
Title Transcription: オウヨウエイヨウガク
Author/Editor: 江澤郁子, 津田博子編
Edition: 第2版
Series Title: Nブックス
Author Heading: 江沢, 郁子, 1934- エザワ, イクコ, 1934- ( 00129292 )Authorities
津田, 博子ツダ, ヒロコ ( 01019039 )Authorities
Publication, Distribution, etc.: 東京 : 建帛社
Publication Date: 2005.4
Publication Date (W3CDTF): 2005
Extent: 212p
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: 栄養エイヨウ ( 00561876 )Authorities
NDC 9th ed.: 498.55 : Hygienics. Public health. Preventive medicine
NDLC: SC87
Target Audience: 一般
Note (General): 日本人の食事摂取基準 (2005年版) 準拠
執筆: 河野篤子ほか
Price: 2300円
Holding library: 国立国会図書館
Call No.: SC87-H100
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000007967526
http://id.ndl.go.jp/bib/000007967526
National Bibliography No. (JPNO): 20918035
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 112