図書

Turkey in the European Union : implications for agriculture, food and structural policy / edited by Alison Burrell and Arie Oskam.

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Turkey in the European Union : implications for agriculture, food and structural policy / edited by Alison Burrell and Arie Oskam.

Call No. (NDL)
DM61-B3
Bibliographic ID of National Diet Library
000008089157
Material type
図書
Author
Burrell, Alisonほか
Publisher
CABI Pub.
Publication date
c2005.
Material Format
Paper
Capacity, size, etc.
xxiii, 302 p. : ill. ; 24 cm.
NDC
-
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Notes on use

Note (General):

Related URL: Table of contents http: //www.loc.gov/catdir/toc/ecip059/2005008081.html.

Detailed bibliographic record

Contents:

Introduction / Arie Oskam and Alison BurrellTurkey's economy and regional income distribution / Arie Oskam, Natasha Longworth, and Ayselin YildezThe i...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
9780851990941 (ISBN-13)
0851990940 (ISBN-10)
Publication Date
c2005.
Publication Date (W3CDTF)
2005
Extent
xxiii, 302 p. : ill. ; 24 cm.
Place of Publication (Country Code)
GB
Text Language Code
eng