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Table of Contents
目次
はじめに/ iii
食事摂取基準の概念/ 1
食事摂取基準とは/ 2
根本的な考え方/ 2
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Bibliographic Record
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- Material Type
- 図書
- Title Transcription
- ニホンジン ノ ショクジ セッシュ キジュン 2005ネンバン カンゼン ガイド
- Author/Editor
- 田中平三 著
- Series Title
- Author Heading
- 田中, 平三, 1940- タナカ, ヘイゾウ, 1940- ( 00141605 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2006.3
- Publication Date (W3CDTF)
- 2006
- Extent
- 205p