Studies on the changes in food components of edible plants under different cultivation conditions

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Material Type: 博士論文
Title: Studies on the changes in food components of edible plants under different cultivation conditions
Author/Editor: Maki Kiyota [著]
Author Heading: 清田, マキキヨタ, マキ
Publication, Distribution, etc.: [Maki Kiyota]
Publication Date: 2006
Publication Date (W3CDTF): 2006
Extent: 1冊
Alternative Title: 栽培条件の変動に伴う食用植物の成分変化に関する研究サイバイジョウケンノヘンドウニトモナウショクヨウショクブツノセイブンヘンカニカンスルケンキュウ
Degree grantor/type: 奈良女子大学
Date Granted: 平成18年3月24日
Date Granted (W3CDTF): 2006
Dissertation Number: 甲第313号
Degree Type: 博士 (生活環境学)
Note (Dissertation): 博士論文
Place of Publication (Country Code): JP
Text Language Code: eng
NDLC: UT51
Note (General): 博士論文
Holding library: 国立国会図書館
Call No.: UT51-2006-K185
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000008306450
http://id.ndl.go.jp/bib/000008306450
Bibliographic Record Category (NDL): 213