New empirical industrial organization & the food system / edited by Harry M. Kaiser & Nobuhiro Suzuki.

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Note (General)：: Related URL: Table of contents http: //www.loc.gov/catdir/toc/ecip0610/2006008959.html.

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Material Type: 図書
ISBN: 0820481440 (pbk. : alk. paper)
Title: New empirical industrial organization & the food system / edited by Harry M. Kaiser & Nobuhiro Suzuki.
Author Heading: Kaiser, Harry Mason.
鈴木, 宣弘, 1958- スズキ, ノブヒロ, 1958- ( 00349367 )Authorities
Publication, Distribution, etc.: New York : Peter Lang
Publication Date: c2006.
Publication Date (W3CDTF): 2006
Extent: xiii, 357 p. : ill. ; 23 cm.
Alternative Title: New empirical industrial organization and the food system
Place of Publication (Country Code): US
Text Language Code: eng
Subject Heading: Food industry and trade -- Econometric models.
Industrial organization (Economic theory) -- Case studies.
Industrial concentration -- Case studies.
Competition, Imperfect -- Case studies.
LCC: HD9000.5
DDC: 338.1
NDLC: DM1
Note (General): Related URL: Table of contents http: //www.loc.gov/catdir/toc/ecip0610/2006008959.html.
Note (Bibliography): Includes bibliographical references and index.
Holding library: 国立国会図書館
Call No.: DM1-B12
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000008372232
http://id.ndl.go.jp/bib/000008372232
LC Control Number: 2006008959
https://lccn.loc.gov/2006008959
RLIN No.: DCLC2006008959-B
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211