図書

Report of the Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries : Rome, 23-26 May 2006. (FAO fisheries report ; no. 804)

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Report of the Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products from Inland Capture Fisheries : Rome, 23-26 May 2006.

(FAO fisheries report ; no. 804)

Call No. (NDL)
A161-B456
Bibliographic ID of National Diet Library
000008392640
Material type
図書
Author
国際連合食糧農業機関ほか
Publisher
Food and Agriculture Organization of the United Nations
Publication date
2006.
Material Format
Paper
Capacity, size, etc.
v, 30 p. : ill. ; 30 cm.
NDC
-
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Notes on use

Note (General):

"FIPP/R804 (En) ."Related URL: ftp: //ftp.fao.org/docrep/fao/009/a0741e/a0741e00.pdf.

Detailed bibliographic record

Contents:

Opening of the meeting and arrangements for the sessionintroduction of the background, objectives and expected outcome of the expert consultationDefin...

Summary, etc.:

The Expert Consultation took as its main working document the Guidelines for the Ecolabelling of Fish and Fisher Products from Marine Capture Fisherie...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
925105584X
9789251055847
ISSN (series)
0429-9337
Publication Date
2006.
Publication Date (W3CDTF)
2006
Extent
v, 30 p. : ill. ; 30 cm.