The end of the line : how overfishing is changing the world and what we eat / Charles Clover.

• Material Type: 図書
• ISBN: 159558109X (hbk.); 9781595581099 (hbk.)
• Title: The end of the line : how overfishing is changing the world and what we eat / Charles Clover.
• Author Heading: Clover, Charles ( 01042957 )Authorities
• Publication, Distribution, etc.: New York : New Press
• Publication Date: c2006.
• Publication Date (W3CDTF): 2006
• Extent: viii, 386 p. ; 22 cm.
• Place of Publication (Country Code): US
• Text Language Code: eng
• Subject Heading: Fishery resources.; Fisheries.; Fishery management.
• LCC: SH327.5
• DDC: 333.95/6137
• NDLC: DM626
• Note (General): Originally published: London : Ebury, c2004.; Related URL: Table of contents only http: //www.loc.gov/catdir/toc/ecip0612/2006012058.html.
• Note (Bibliography): Includes bibliographical references (p. [351-361]) and index.
• Holding library: 国立国会図書館
• Call No.: DM626-B13
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000008409412; http://id.ndl.go.jp/bib/000008409412
• LC Control Number: 2006012058; https://lccn.loc.gov/2006012058
• OCLC No.: 67383509; https://www.worldcat.org/oclc/67383509
• Cataloging Rule: Anglo-American Cataloging Rules
• Bibliographic Record Category (NDL): 211

• Contents: Introduction : The price of fishNailing the lieFeeding frenzy...
• Summary, etc.: "Packed with nutrients and naturally low in fat, fish is the last animal we can still eat in good conscience--or can we? In this eye-opening book, env...