図書

Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade : interpretative summary and technical report. (Microbiological risk assessment series ; 9)

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Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade : interpretative summary and technical report.

(Microbiological risk assessment series ; 9)

Call No. (NDL)
A161-B453
Bibliographic ID of National Diet Library
000008445232
Material type
図書
Author
世界保健機関ほか
Publisher
Food and Agriculture Organization of the United Nations
Publication date
2005.
Material Format
Paper
Capacity, size, etc.
xvii, 90 p. : ill. ; 25 cm.
NDC
-
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Notes on use

Note (General):

"TC/M/A0253E/1/12.05/2500"--P. [4] of cover.Related URL: ftp: //ftp.fao.org/docrep/fao/009/a0253e/a0253e00.pdf.

Detailed bibliographic record

Contents:

Interpretive summaryTechnical report. IntroductionStatement of purpose...

Summary, etc.:

Choleragenic Vibrio cholerae 01 and 0139 are the causative agent of cholera, a water-and-food-borne disease with epidemic and pandemic potential. This...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
925105424X (FAO)
9789251054246 (FAO)
9241563125 (WHO)
9789241563123 (WHO)
ISSN (series)
1726-5274
Author Heading
世界保健機関 セカイ ホケン キカン ( 00267299 )Authorities
国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities
Publication Date
2005.
Publication Date (W3CDTF)
2005
Extent
xvii, 90 p. : ill. ; 25 cm.