図書

生命科学・食品学・栄養学を学ぶための有機化学基礎の基礎 補訂版

Icons representing 図書

生命科学・食品学・栄養学を学ぶための有機化学基礎の基礎

補訂版

Call No. (NDL)
PA312-H59
Bibliographic ID of National Diet Library
000008494732
Material type
図書
Author
立屋敷哲 著
Publisher
丸善
Publication date
2006.3(6刷)
Material Format
Paper
Capacity, size, etc.
256p ; 26cm
NDC
437
View All

Detailed bibliographic record

Summary, etc.:

化学専門でない学生向けの有機化学の教科書(Provided by: 出版情報登録センター(JPRO))

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Search by Bookstore

Publication bibliographic database Books Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
4-621-07720-1
Title Transcription
セイメイ カガク ショクヒンガク エイヨウガク オ マナブ タメノ ユウキ カガク キソ ノ キソ
Author/Editor
立屋敷哲 著
Edition
補訂版
Author Heading
立屋敷, 哲, 1949- タチヤシキ, サトシ, 1949- ( 00333744 )Authorities
Publication, Distribution, etc.
Publication Date
2006.3(6刷)
Publication Date (W3CDTF)
2006