Transforming the food supply : report of the Trans Fat Task Force / submitted to the Minister of Health.

Call No. (NDL): AC3-511-B262
Bibliographic ID of National Diet Library: 000008584535

Material type: 図書

Author: Canada. Trans Fat Task Force.ほか

Publisher: Health Canada

Publication date: [2006]

Material Format: Paper

Capacity, size, etc.: viii, 120 p. : ill. ; 28 cm.

NDC: -

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Notes on use

Note (General)：: Government document call number: H164-22/2006E.Cover title."June 2006."...

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Paper

Material Type: 図書
ISBN: 066243689X
Title: Transforming the food supply : report of the Trans Fat Task Force / submitted to the Minister of Health.
Author Heading: Canada. Trans Fat Task Force.
Canada. Health Canada.
Publication, Distribution, etc.: [Ottawa] : Health Canada
Publication Date: [2006]
Publication Date (W3CDTF): 2006
Extent: viii, 120 p. : ill. ; 28 cm.
Alternative Title: Report of the Trans Fat Task Force
Place of Publication (Country Code): CA
Text Language Code: eng
Subject Heading: Fatty acids in human nutrition -- Canada.
Trans fatty acids -- Canada.
Food -- Fat content.
Acides gras dans l'alimentation humaine -- Canada.
Acides gras trans -- Canada.
Aliments -- Teneur en matière grasse.
DDC: 363.19/2
NDLC: AC3-511
Note (General): Government document call number: H164-22/2006E.
Cover title.
"June 2006."
Issued also in French under title: Transformer l'approvisionnement alimentaire.
Co-chairs: Mary L'Abbé, Sally Brown. Cf. Letter of transmittal.
Note (Bibliography): Includes bibliographical references.
Note (Additional Physical Form Available): Available also on the Internet.
Holding library: 国立国会図書館
Call No.: AC3-511-B262
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000008584535
http://id.ndl.go.jp/bib/000008584535
OCLC No.: 124034428
https://www.worldcat.org/oclc/124034428
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211