Feast : why humans share food / Martin Jones.

• Material Type: 図書
• ISBN: 9780199209019 (hbk.)
• Title: Feast : why humans share food / Martin Jones.
• Author Heading: Jones, Martin, 1951-
• Publication, Distribution, etc.: Oxford : Oxford University Press
• Publication Date: 2007.
• Publication Date (W3CDTF): 2007
• Extent: xiii, 364 p. : ill., maps ; 24 cm.
• Place of Publication (Country Code): GB
• Text Language Code: eng
• Subject Heading: Dinners and dining.; Food habits.; Eetcultuur.; Maaltijden.; Archeologische aspecten.
• LCC: GT2850
• DDC: 394.1
• NDLC: EF27
• Note (General): Related URL: Contributor biographical information http: //www.loc.gov/catdir/enhancements/fy0724/2007296619-b.html.; Related URL: Publisher description http: //www.loc.gov/catdir/enhancements/fy0724/2007296619-d.html.; Related URL: Table of contents only http: //www.loc.gov/catdir/toc/fy0713/2007296619.html.
• Note (Bibliography): Includes bibliographical references and index.
• Holding library: 国立国会図書館
• Call No.: EF27-B105
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000009090956; http://id.ndl.go.jp/bib/000009090956
• LC Control Number: 2007296619; https://lccn.loc.gov/2007296619
• OCLC No.: 75713258; https://www.worldcat.org/oclc/75713258
• Cataloging Rule: Anglo-American Cataloging Rules
• Bibliographic Record Category (NDL): 211

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