図書

Food biotechnology in ethical perspective / by Paul B. Thompson. 2nd ed. (The international library of environmental, agricultural and food ethics ; v. 10)

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Food biotechnology in ethical perspective / by Paul B. Thompson.

2nd ed.

(The international library of environmental, agricultural and food ethics ; v. 10)

Call No. (NDL)
DM171-B38
Bibliographic ID of National Diet Library
000009138665
Material type
図書
Author
Thompson, Paul B., 1951-
Publisher
Springer
Publication date
c2007.
Material Format
Paper
Capacity, size, etc.
ix, 340 p. ; 25 cm.
NDC
-
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Notes on use

Note (General)：

Related URL: Table of contents only http: //www.loc.gov/catdir/toc/fy0712/2007425749.html.

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Paper

Material Type
図書
ISBN
1402057903
9781402057908
Title
Food biotechnology in ethical perspective / by Paul B. Thompson.
Edition
2nd ed.
Series Title
The international library of environmental, agricultural and food ethics ; v. 10
Author Heading
Thompson, Paul B., 1951- ( 001270802 )Authorities
Publication, Distribution, etc.
Dordrecht, The Netherlands : Springer
Publication Date
c2007.
Publication Date (W3CDTF)
2007
Extent
ix, 340 p. ; 25 cm.