図書

Risk assessment of microbial problems and preventive actions in food industry : 2nd open seminar arranged by SAFOODNET -- food safety and hygiene networking within new member states and associated candidate countries; FP6-022808-2006 : Istanbul, Turkey, October 22-23, 2007. : Oct 2007, Istanbul, Turkey. (VTT Symposium ; 251)

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Risk assessment of microbial problems and preventive actions in food industry : 2nd open seminar arranged by SAFOODNET -- food safety and hygiene networking within new member states and associated candidate countries; FP6-022808-2006 : Istanbul, Turkey, October 22-23, 2007. : Oct 2007, Istanbul, Turkey.

(VTT Symposium ; 251)

Call No. (NDL)
M17-09-145
Bibliographic ID of National Diet Library
000009760847
Material type
図書
Author
-
Publisher
VTT
Publication date
c2008.
Material Format
Paper
Capacity, size, etc.
176, 2, 2 p. : ill. (some col.) ; 26 cm.
NDC
-
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Paper

Material Type
図書
ISBN
9789513863258 (soft back ed.)
9789513863265 (URL:http://www.vtt.fi/publications/index.jsp)
ISSN
1455-0873 (URL:http://www.vtt.fi/publications/index.jsp)
ISSN (series)
0357-9387 (soft back ed.)
Title
Risk assessment of microbial problems and preventive actions in food industry : 2nd open seminar arranged by SAFOODNET -- food safety and hygiene networking within new member states and associated candidate countries; FP6-022808-2006 : Istanbul, Turkey, October 22-23, 2007. : Oct 2007, Istanbul, Turkey.
Series Title
VTT Symposium ; 251
Publication, Distribution, etc.
VTT
Publication Date
c2008.
Publication Date (W3CDTF)
2008
Extent
176, 2, 2 p. : ill. (some col.) ; 26 cm.