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図書

Calcium and magnesium in drinking-water : public health significance.

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Calcium and magnesium in drinking-water : public health significance.

Call No. (NDL)
EG211-B593
Bibliographic ID of National Diet Library
000010271274
Material type
図書
Author
世界保健機関
Publisher
World Health Organization
Publication date
c2009.
Material Format
Paper
Capacity, size, etc.
xi, 180 p. : ill. ; 24 cm.
NDC
-
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Notes on use

Note (General):

Related URL: http: //whqlibdoc.who.int/publications/2009/9789241563550_eng.pdf.Related URL: http: //whqlibdoc.who.int/publications/2009/9789241563550%...

Detailed bibliographic record

Contents:

Expert consensusOverview of global dietary calcium and magnesium intakes and allowances / S.A. Atkinson, R Costello and J.M. DonohueThe mineral compos...

Summary, etc.:

This book addresses whether or not calcium and magnesium ('hardness') in drinking water can contribute to preventing disease. It includes a comprehens...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
9789241563550
Author Heading
世界保健機関 セカイ ホケン キカン ( 00267299 )Authorities
Publication Date
c2009.
Publication Date (W3CDTF)
2009
Extent
xi, 180 p. : ill. ; 24 cm.
Place of Publication (Country Code)
CH
Text Language Code
eng