Viruses in food : scientific advice to support risk management activities : meeting report.

• Material Type: 図書
• ISBN: 9789251061176 (pbk. : FAO); 9251061173 (pbk. : FAO); 9789241563772 (pbk. : WHO); 924156377X (pbk. : WHO)
• ISSN (series): 1726-5274
• Title: Viruses in food : scientific advice to support risk management activities : meeting report.
• Series Title: Microbiological risk assessment series ; 13
• Author Heading: 世界保健機関 セカイ ホケン キカン ( 00267299 )Authorities; 国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities
• Publication, Distribution, etc.: Geneva : World Health Organization; Rome : Food and Agriculture Organization of the United Nations
• Publication Date: 2008.
• Publication Date (W3CDTF): 2008
• Extent: xvi, 58 p. : map ; 26 cm.
• Place of Publication (Country Code): CH
• Text Language Code: eng
• Subject Heading: Viruses -- Congressess.; Food -- Microbiology -- Congresses.; Food contamination -- Risk assessment -- Congresses.; Food Contamination -- prevention & control -- Congresses.; Virus Diseases -- epidemiology -- Congresses.; Virus Diseases -- transmission -- Congresses.; Viruses -- pathogenicity -- Congresses.; Food Handling -- methods -- Congresses.; Food Microbiology -- Congresses.; Risk Assessment -- Congresses.
• LCC: RA601.5
• DDC: 664.0015792
• NDLC: EG211
• Note (Bibliography): Includes bibliographical references.
• Holding library: 国立国会図書館
• Call No.: EG211-B550
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000010300274; http://id.ndl.go.jp/bib/000010300274
• OCLC No.: 359890446; https://www.worldcat.org/oclc/359890446
• Cataloging Rule: Anglo-American Cataloging Rules
• Bibliographic Record Category (NDL): 211