Meals in science and practice : interdisciplinary research and business applications / edited by Herbert L. Meiselman. (Woodhead Publishing in food science, technology and nutrition)

Meals in science and practice : interdisciplinary research and business applications / edited by Herbert L. Meiselman.

(Woodhead Publishing in food science, technology and nutrition)

Call No. (NDL): EF27-B156
Bibliographic ID of National Diet Library: 000010787691

Material type: 図書

Author: Meiselman, Herbert L.

Publisher: CRC Press

Publication date: 2009.

Material Format: Paper

Capacity, size, etc.: xxvi, 681 p. : ill. ; 25 cm.

NDC: -

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Paper

Material Type: 図書
ISBN: 9781439801062 (CRC)
9781845694036 (Woodhead)
Title: Meals in science and practice : interdisciplinary research and business applications / edited by Herbert L. Meiselman.
Series Title: Woodhead Publishing in food science, technology and nutrition
Author Heading: Meiselman, Herbert L.
Publication, Distribution, etc.: Boca Raton, FL : CRC Press
Oxford : Woodhead Pub.
Publication Date: 2009.
Publication Date (W3CDTF): 2009
Extent: xxvi, 681 p. : ill. ; 25 cm.
Place of Publication (Country Code): US
Text Language Code: eng
Subject Heading: Gastronomy.
Food habits.
Food habits -- Study and teaching.
LCC: TX631
DDC: 641.3
NDLC: EF27
Note (Bibliography): Includes bibliographical references and index.
Holding library: 国立国会図書館
Call No.: EF27-B156
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000010787691
http://id.ndl.go.jp/bib/000010787691
OCLC No.: 301881875
https://www.worldcat.org/oclc/301881875
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211