図書

江戸時代料理本集成 : 翻刻 第3巻

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江戸時代料理本集成 : 翻刻. 第3巻

Call No. (NDL)
EF27-J445
Bibliographic ID of National Diet Library
000010896228
Material type
図書
Author
吉井始子 編
Publisher
臨川書店
Publication date
1979.3(第3刷:2007.5)
Material Format
Paper
Capacity, size, etc.
319p ; 22cm
NDC
596.21
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Detailed bibliographic record

Contents:

茶湯献立指南 (元禄9年刊)当流節用料理大全 (正徳4年刊)歌仙の組糸 (寛延元年刊)...

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Kanto

Tokai/Hokuriku

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-653-00367-0
ISBN (set)
978-4-653-00364-9 (set)
Title Transcription
エド ジダイ リョウリボン シュウセイ : ホンコク
Volume
第3巻
Author/Editor
吉井始子 編
Author Heading
吉井, 始子 ヨシイ, モトコ ( 00109789 )Authorities
Publication, Distribution, etc.
Publication Date
1979.3(第3刷:2007.5)