博士論文

The sustainability of pork production areas owing to branding strategy in Japan

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The sustainability of pork production areas owing to branding strategy in Japan

Call No. (NDL)
UT51-2010-L199
Bibliographic ID of National Diet Library
000011050908
Material type
博士論文
Author
Yasuhiko Tanno [著]
Publisher
[Yasuhiko Tanno]
Publication date
[2010]
Material Format
Paper
Capacity, size, etc.
1冊
Name of awarding university/degree
筑波大学,博士 (理学)
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博士論文

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Paper

Material Type
博士論文
Author/Editor
Yasuhiko Tanno [著]
Author Heading
淡野, 寧彦 タンノ, ヤスヒコ
Publication, Distribution, etc.
Publication Date
[2010]
Publication Date (W3CDTF)
2010
Extent
1冊
Alternative Title
日本におけるブランド化による豚肉供給産地の維持基盤 ニホン ニ オケル ブランドカ ニ ヨル ブタニク キョウキュウ サンチ ノ イジ キバン
Degree grantor/type
筑波大学