Expert consultation on nutrition indicators for biodiversity. 2, Food consumption.

• Material Type: 図書
• ISBN: 9789251067314
• Title: Expert consultation on nutrition indicators for biodiversity. 2, Food consumption.
• Author Heading: 国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities
• Publication, Distribution, etc.: Rome : Food and Agriculture Organization of the United Nations
• Publication Date: 2010.
• Publication Date (W3CDTF): 2010
• Extent: ix, 59 p. : ill. ; 25 cm.
• Alternative Title: Food consumption
• Place of Publication (Country Code): IT
• Text Language Code: eng
• Subject Heading: Food consumption -- Congresses.; Food -- Composition -- Congresses.; Food -- Analysis -- Congresses.; Biodiversity -- Congresses.; Agrobiodiversity -- Congresses.; Sustainable biodiversity -- Congresses.; Food consumption.
• DDC: 333.9516
• NDLC: A161
• Note (General): Related URL: http: //www.fao.org/infoods/biodiversity/FoodConsumptionIndicatorfinaloct2010.pdf.
• Note (Bibliography): Includes bibliographical references (p. 47-50) .
• Note (Additional Physical Form Available): Also available online.
• Holding library: 国立国会図書館
• Call No.: A161-B988
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000011134259; http://id.ndl.go.jp/bib/000011134259
• OCLC No.: 711454949; https://www.worldcat.org/oclc/711454949
• Cataloging Rule: Anglo-American Cataloging Rules
• Bibliographic Record Category (NDL): 211

• Contents: BackgroundDeclaration of interestThe indicator. Definition of indicator 2...
• Summary, etc.: The nutrition indicators for biodiversity measure the food composition and consumption of cultivars, varieties, breeds and subspecies of commonly cons...