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図書

Sustainable improvement of animal production and health / edited by N.E. Odongo, M. Garcia & G.J. Viljoen.

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Sustainable improvement of animal production and health / edited by N.E. Odongo, M. Garcia & G.J. Viljoen.

Call No. (NDL)
A161-B949
Bibliographic ID of National Diet Library
000011160156
Material type
図書
Author
Joint FAO/IAEA Programme of Nuclear Techniques in Food and Agriculture.ほか
Publisher
Joint FAO/IAEA Programme, Nuclear Techniques in Food and Agriculture
Publication date
2010.
Material Format
Paper
Capacity, size, etc.
xxxv, 393 p. : ill. ; 29 cm.
NDC
-
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Note (General):

"Animal Production and Health subprogramme, Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Department of Nuclear Sciences and ...

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Paper

Material Type
図書
ISBN
9789251066973
Author Heading
国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities
Publication Date
2010.
Publication Date (W3CDTF)
2010
Extent
xxxv, 393 p. : ill. ; 29 cm.
Place of Publication (Country Code)
IT
Text Language Code
eng