図書

江戸前鮨 : 伝統の技と真髄

Icons representing 図書

江戸前鮨 : 伝統の技と真髄

Call No. (NDL)
EF27-J619
Bibliographic ID of National Diet Library
000011305634
Material type
図書
Author
清水喜久男 著ほか
Publisher
講談社
Publication date
2011.10
Material Format
Paper
Capacity, size, etc.
110p ; 26cm
NDC
596.21
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-06-217240-0
Title Transcription
エドマエズシ : デントウ ノ ワザ ト シンズイ
Author/Editor
清水喜久男 著
齋藤明 写真
Author Heading
清水, 喜久男, 1939- シミズ, キクオ, 1939- ( 001092636 )Authorities
齋藤, 明 サイトウ, アキラ ( 001092639 )Authorities
Publication, Distribution, etc.
Publication Date
2011.10
Publication Date (W3CDTF)
2011
Extent
110p