Handbook on flavonoids : dietary sources, properties, and health benefits

• Material Type: 図書
• ISBN: 9781619420496 (hardcover)
• Title: Handbook on flavonoids : dietary sources, properties, and health benefits
• Author/Editor: Kazuya Yamane and Yuudai Kato, editors.
• Series Title: Biochemistry research trends series; Nutrition and diet research progress series; Nova biomedical
• Author Heading: Yamane, Kazuya.; Kato, Yuudai.
• Publication, Distribution, etc.: Hauppauge, N.Y. : Nova Science Publishers
• Publication Date: c2012.
• Publication Date (W3CDTF): 2012
• Extent: xv, 557 p.
• Size: 26 cm.
• Place of Publication (Country Code): US
• Text Language Code: eng
• Subject Heading: Flavonoids.
• DDC: 615.3/21
• NDLC: RA221
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index.
• Collection (particular): 日本関係外国語図書
• Holding library: 国立国会図書館
• Call No.: RA221-B65
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 023834577; http://id.ndl.go.jp/bib/023834577
• LC Control Number: 2011041379; https://lccn.loc.gov/2011041379
• Bibliographic Record Category (NDL): 211

• Contents: Flavonoids : recent insights on their biological action / Salvatore ChirumboloPharmacokinetic variability of dietary phenolic acids and flavonoids in ...