New approach in application of ferrochelatase onto meat processing to generate meat color

Notes on use

Search by Bookstore

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
Paper
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 博士論文
Title: New approach in application of ferrochelatase onto meat processing to generate meat color
Author/Editor: Chau Tuan Thanh [著]
Author Heading: Chau, Tuan Thanh チャウ, トゥアンタン
Publication, Distribution, etc.: [Chau Tuan Thanh]
Publication Date: [2012]
Publication Date (W3CDTF): 2012
Extent: 1冊
Alternative Title: 食肉加工における自然赤色生成へのフェロケラターゼの新しい利用法ショクニクカコウニオケルシゼンアカイロセイセイエノフェロケラターゼノアタラシイリヨウホウ
Degree grantor/type: 京都工芸繊維大学
Date Granted: 平成24年3月26日
Date Granted (W3CDTF): 2012
Dissertation Number: 甲第628号
Degree Type: 博士 (学術)
Note (Dissertation): 博士論文
Place of Publication (Country Code): JP
Text Language Code: eng
NDLC: UT51
Target Audience: 一般
Note (General): 博士論文
Holding library: 国立国会図書館
Call No.: UT51-2012-F877
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 023901011
http://id.ndl.go.jp/bib/023901011
Bibliographic Record Category (NDL): 213