図書

Understanding and controlling the microstructure of complex foods (Woodhead Publishing in food science, technology and nutrition)

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Understanding and controlling the microstructure of complex foods

(Woodhead Publishing in food science, technology and nutrition)

Call No. (NDL)
PC25-B59
Bibliographic ID of National Diet Library
023972191
Material type
図書
Author
edited by D. Julian McClements.
Publisher
Woodhead Publishing Limited
Publication date
2007.
Material Format
Paper
Capacity, size, etc.
xx, 772 pages ; 24 cm.
NDC
-
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Paper

Material Type
図書
ISBN
9781845691516 (Woodhead Pub.)
1845691512 (Woodhead Pub.)
9781845693671 (Woodhead Pub. e-book)
1845693671 (Woodhead Pub. e-book)
9781420065732 (CRC Press)
1420065734 (CRC Press)
Title
Understanding and controlling the microstructure of complex foods
Author/Editor
edited by D. Julian McClements.
Series Title
Woodhead Publishing in food science, technology and nutrition
Title Heading
Woodhead Publishing in food science, technology and nutrition.
Author Heading
McClements, D. J.
Publication, Distribution, etc.
Cambridge, England : Woodhead Publishing Limited
Boca Raton : CRC Press
Publication Date
2007.
Publication Date (W3CDTF)
2007