図書

Code of practice for fish and fishery products. 2nd ed. (Codex alimentarius)

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Code of practice for fish and fishery products.

2nd ed.

(Codex alimentarius)

Call No. (NDL)
A161-B1317
Bibliographic ID of National Diet Library
024030161
Material type
図書
Author
Joint FAO/WHO Codex Alimentarius Commission.ほか
Publisher
Food and Agriculture Organization of the United Nations
Publication date
2012.
Material Format
Paper
Capacity, size, etc.
242 p. ; 21 cm.
NDC
-
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Notes on use

Note (General)：

"World Health Organization.”"This second printed edition contains revisions to the texts adopted by the Codex Alimentarius Commission up to 2011"--Pre...

Other physical details：

ill.

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Paper

Material Type
図書
ISBN
9789251070185 (pbk.)
9251070180 (pbk.)
ISSN (series)
0259-2916
Title
Code of practice for fish and fishery products.
Edition
2nd ed.
Series Title
Codex alimentarius
Title Heading
Codex alimentarius.
Author Heading
Joint FAO/WHO Codex Alimentarius Commission.
世界保健機関 セカイ ホケン キカン ( 00267299 )Authorities
国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities
Publication, Distribution, etc.
Rome : Food and Agriculture Organization of the United Nations
Publication Date
2012.