Handbook of analysis of edible animal by-products

• Material Type: 図書
• ISBN: 9781439803608 (hardcover : alk. paper); 1439803609 (hardcover : alk. paper)
• Title: Handbook of analysis of edible animal by-products
• Author/Editor: edited by Leo M.L. Nollet, Fidel Toldrá.
• Author Heading: Nollet, Leo M. L., 1948-; Toldrá, Fidel.
• Publication, Distribution, etc.: Boca Raton : CRC Press
• Publication Date: [2011]
• Publication Date (W3CDTF): 2011
• Extent: xiv, 457 pages
• Size: 26 cm
• Place of Publication (Country Code): US
• Text Language Code: eng
• Content Type: text
• Media Type: unmediated
• Carrier Type: volume
• Subject Heading: Animal industry--By-products--Analysis--Handbooks, manuals, etc.; Variety meats--Analysis--Handbooks, manuals, etc.; Agricultural wastes--Analysis--Handbooks, manuals, etc.; Food--Analysis--Handbooks, manuals, etc.
• LCC: TS1955
• DDC: 641.3/6
• NDLC: PC81
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index.
• Holding library: 国立国会図書館
• Call No.: PC81-B12
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 024232455; http://id.ndl.go.jp/bib/024232455
• LC Control Number: 2011017681; https://lccn.loc.gov/2011017681
• OCLC No.: 727126675; https://www.worldcat.org/oclc/727126675
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211