Potential use of seaweed for lactic acid fermentation

Potential use of seaweed for lactic acid fermentation

Call No. (NDL): UT51-2012-R239
Bibliographic ID of National Diet Library: 024456735

Material type: 博士論文

Author: 張聖洙 [著]

Publisher: [張聖洙]

Publication date: [2012]

Material Format: Paper

Capacity, size, etc.: 1冊

Name of awarding university/degree: 九州工業大学,博士(工学)

Notes on use

Note (General)：: 博士論文

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Paper

Material Type: 博士論文
Title: Potential use of seaweed for lactic acid fermentation
Author/Editor: 張聖洙 [著]
Author Heading: 張, 聖洙ジャン, ソンス
Publication, Distribution, etc.: [張聖洙]
Publication Date: [2012]
Publication Date (W3CDTF): 2012
Extent: 1冊
Alternative Title: 乳酸発酵への海藻の利用可能性ニュウサンハッコウエノカイソウノリヨウカノウセイ
Degree grantor/type: 九州工業大学
Date Granted: 平成24年3月23日
Date Granted (W3CDTF): 2012
Dissertation Number: 生工博甲第171号
Degree Type: 博士(工学)
Note (Dissertation): 博士論文
Place of Publication (Country Code): JP
Text Language Code: eng
Alias of Author: Jang, Sung-Soo
NDLC: UT51
Target Audience: 一般
Note (General): 博士論文
Holding library: 国立国会図書館
Call No.: UT51-2012-R239
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 024456735
http://id.ndl.go.jp/bib/024456735
Bibliographic Record Category (NDL): 213