博士論文

Efficacy of slightly acidic electrolyzed water as a novel non-thermal sanitizer for microbiological food safety control

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Efficacy of slightly acidic electrolyzed water as a novel non-thermal sanitizer for microbiological food safety control

Call No. (NDL)
UT51-2013-D728
Bibliographic ID of National Diet Library
024808018
Material type
博士論文
Author
Abdulsudi Issa-Zacharia [著]
Publisher
[Abdulsudi Issa-Zacharia]
Publication date
[2011]
Material Format
Paper
Capacity, size, etc.
1冊
Name of awarding university/degree
鹿児島大学,博士(農学)
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博士論文

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Paper

Material Type
博士論文
Author/Editor
Abdulsudi Issa-Zacharia [著]
Author Heading
Issa-Zacharia, Abdulsudi イッサ ザカリア, アブトゥルスディ
Publication, Distribution, etc.
Publication Date
[2011]
Publication Date (W3CDTF)
2011
Extent
1冊
Alternative Title
微酸性電解水による食品安全・衛生に関する研究 ビサンセイ デンカイスイ ニ ヨル ショクヒン アンゼン エイセイ ニ カンスル ケンキュウ
Degree grantor/type
鹿児島大学