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博士論文

Contribution of umami substance to swallowing

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Contribution of umami substance to swallowing

Call No. (NDL)
UT51-2013-G596
Bibliographic ID of National Diet Library
024921744
Material type
博士論文
Author
Uchida Yoshiaki [著]
Publisher
[Uchida Yoshiaki]
Publication date
[2013]
Material Format
Paper
Capacity, size, etc.
1冊
Name of awarding university/degree
日本歯科大学,博士(歯学)
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博士論文

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Paper

Material Type
博士論文
Author/Editor
Uchida Yoshiaki [著]
Author Heading
内田, 喜昭 ウチダ, ヨシアキ
Publication, Distribution, etc.
Publication Date
[2013]
Publication Date (W3CDTF)
2013
Extent
1冊
Alternative Title
うま味の嚥下への寄与 ウマミ ノ エンカ エ ノ キヨ
Degree grantor/type
日本歯科大学