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図書

El secreto de la cocina japonesa : lo astringente y la comida fantasma (La comida de la vida)

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El secreto de la cocina japonesa : lo astringente y la comida fantasma

(La comida de la vida)

Call No. (NDL)
EF27-B245
Bibliographic ID of National Diet Library
025294451
Material type
図書
Author
Ryoko Sekiguchiほか
Publisher
Ediciones Trea
Publication date
[2013]
Material Format
Paper
Capacity, size, etc.
93 pages ; 21 cm.
NDC
-
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Paper

Material Type
図書
ISBN
9788497047128
8497047125
Title
El secreto de la cocina japonesa : lo astringente y la comida fantasma
Author/Editor
Ryoko Sekiguchi
traducción, Pablo García Guerrero.
Series Title
La comida de la vida
Title Heading
L'astringent y manger fantôme Español
Author Heading
関口, 涼子, 1970- セキグチ, リョウコ, 1970- ( 00554458 )Authorities
Publication, Distribution, etc.
Somonte-Cenero, Gijón, Asturias : Ediciones Trea
Publication Date
[2013]
Publication Date (W3CDTF)
2013