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図書

おいしく食べて血糖値を下げる食事ハンドブック

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おいしく食べて血糖値を下げる食事ハンドブック

Call No. (NDL)
Y75-L1911
Bibliographic ID of National Diet Library
025309140
Material type
図書
Author
石橋俊 医学監修ほか
Publisher
永岡書店
Publication date
2014.4
Material Format
Paper
Capacity, size, etc.
191p ; 18×8.5cm
NDC
493.123
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Detailed bibliographic record

Summary, etc.:

糖尿病の患者と予備軍は約2000万人になります。カロリー過多、肥満、運動不足、ストレスなどが原因と言われ、主な治療法はカロリ(Provided by: 出版情報登録センター(JPRO))

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Kinki

Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    493.12-オイシ-一般H
    Book Registration Number:
    119488091
  • 岡山県立図書館

    Paper
    Call No.:
    493.123/イシ14/
    Book Registration Number:
    0012393609

Shikoku

  • 高知県立図書館

    Paper
    Call No.:
    493.123-オイ
    Book Registration Number:
    1107725358

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-522-43266-2
Title Transcription
オイシク タベテ ケットウチ オ サゲル ショクジ ハンドブック
Author/Editor
石橋俊 医学監修
検見﨑聡美 料理・レシピ
Author Heading
検見崎, 聡美, 1965- ケンミザキ, サトミ, 1965- ( 00721725 )Authorities
Publication, Distribution, etc.
Publication Date
2014.4
Publication Date (W3CDTF)
2014
Extent
191p