Improving diets and nutrition : food-based approaches

• Material Type: 図書
• ISBN: 9781780642994 (CABI : hbk); 1780642997 (CABI : hbk); 9789251073193 (FAO); 9251073198 (FAO)
• Title: Improving diets and nutrition : food-based approaches
• Author/Editor: edited by Brian Thompson and Leslie Amoroso.
• Author Heading: 国際連合食糧農業機関 コクサイ レンゴウ ショクリョウ ノウギョウ キカン ( 00288567 )Authorities; C.A.B. International.
• Publication, Distribution, etc.: Rome, Italy : The Food and Agriculture Organization of the United Nations (出版); Wallingford, Oxfordshire, UK : CABI (出版)
• Publication Date: [2014]; 著作権日付 : ©2014
• Publication Date (W3CDTF): 2014
• Extent: xlix, 403 pages
• Other physical details: illustrations
• Size: 25 cm
• Place of Publication (Country Code): IT
• Text Language Code: eng
• Content Type: txt : text
• Media Type: n : unmediated
• Carrier Type: nc : volume
• Subject Heading: Malnutrition--Developing countries--Congresses.; Malnutrition--Prevention--Congresses.; Nutrition--Developing countries--Congresses.; Nutrition policy--Developing countries--Congresses.; Food security--Developing countries--Congresses.; Diet--Congresses.; Malnutrition--prevention & control--Congresses.; Developing Countries--Congresses.; Food--Congresses.; Nutrition Policy--Congresses.; Nutritional Physiological Phenomena--Congresses.; Diet.; Malnutrition.; Malnutrition--Prevention.; Nutrition.; Nutrition policy.; Developing countries.
• LCC: RA645.N87; TX360.5
• DDC: 362.1963/9
• NDLC: A161
• Target Audience: 一般
• Note (General): "Proceedings of the International Symposium on Food and Nutrition Security: Food-based Approaches for Improving Diets and Raising Levels of Nutrition. The symposium, organized by the Nutrition and Consumer Protection Division of the Food and Agriculture Organization of the United Nations (FAO) was held at FAO Headquarters, Rome, Italy from 7 to 9 December 2010"--Page xxiii.
• Note (Bibliography): Includes bibliographical references and index.
• Holding library: 国立国会図書館
• Call No.: A161-B1576
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 025730630; http://id.ndl.go.jp/bib/025730630
• LC Control Number: 2013024761; https://lccn.loc.gov/2013024761
• OCLC No.: 850909512; https://www.worldcat.org/oclc/850909512
• Cataloging Rule: RDA
• Bibliographic Record Category (NDL): 211

• Summary, etc.: Nutrition-sensitive, food-based approaches towards hunger and malnutrition are effective, sustainable and long-term solutions. This book discusses the...