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図書

ストウブでデザートつくりました : 保温・保冷力を使ってもっと美味しくなる

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ストウブでデザートつくりました = Making desserts in STAUB : 保温・保冷力を使ってもっと美味しくなる

Call No. (NDL)
Y73-L1932
Bibliographic ID of National Diet Library
025936398
Material type
図書
Author
鈴木理恵子 著
Publisher
誠文堂新光社
Publication date
2014.12
Material Format
Paper
Capacity, size, etc.
94p ; 25cm
NDC
596.65
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Bibliographic Record

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Paper Recording Media

Material Type
図書
ISBN
978-4-416-71450-8
Title Transcription
ストウブ デ デザート ツクリマシタ
Author/Editor
鈴木理恵子 著
Author Heading
鈴木, 理恵子 スズキ, リエコ ( 001108828 )Authorities
Publication, Distribution, etc.
Publication Date
2014.12
Publication Date (W3CDTF)
2014
Extent
94p